Savory Nutty Chex Mix

A delectable twist on the classic Chex Mix, this version features a savory blend of crunchy cereals and nuts, perfect for snacking or parties. Enjoy a medley of textures and flavors that will delight your taste buds.

Prep time: 10 minutes
Cook time: 1 hour
Serves: 12

Ingredients

3 cups Rice Chex

3 cups Corn Chex

2 cups Wheat Chex

1 cup mixed nuts

1 cup mini pretzels

1/2 cup butter, melted

2 tablespoons Worcestershire sauce

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon smoked paprika

1/2 teaspoon salt

1/4 teaspoon ground black pepper

Instructions

1. Preheat oven to 250°F.

2. In a large bowl, combine Rice Chex, Corn Chex, Wheat Chex, mixed nuts, and mini pretzels.

3. In a separate bowl, whisk together melted butter, Worcestershire sauce, garlic powder, onion powder, smoked paprika, salt, and pepper.

4. Pour the butter mixture over the cereal mixture, stirring to coat evenly.

5. Spread the mixture onto a large baking sheet in an even layer.

6. Bake for 1 hour, stirring every 15 minutes.

7. Allow to cool before serving or storing.

Storage

Store in an airtight container at room temperature for up to 2 weeks.

Reheating

For best results, reheat in the oven at 250°F for 10 minutes to restore crispiness.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.