Honey Lavender Vanilla Milkshake

A refreshing twist on the classic vanilla milkshake, this Honey Lavender Vanilla Milkshake combines the floral notes of lavender with the soothing sweetness of honey for an indulgent treat. Perfect for a summer afternoon or a relaxing end to the day.

Prep time: 2 minutes
Cook time: 1 minute
Serves: 2

Ingredients

1 cup vanilla ice cream

1/2 cup whole milk

2 tbsp honey

1 tsp pure vanilla extract

1/2 tsp dried culinary lavender

Whipped cream for topping

Lavender sprigs for garnish

Instructions

1. Add vanilla ice cream, whole milk, honey, vanilla extract, and dried culinary lavender to a blender.

2. Blend on high speed until smooth and creamy, about 1 minute.

3. Pour into a chilled glass.

4. Top with whipped cream and garnish with a lavender sprig.

5. Serve immediately and enjoy.

Storage

Store any leftover milkshake without whipped cream in an airtight container in the freezer for up to 1 day.

Reheating

Enjoy this milkshake directly from the freezer; do not reheat.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.