Zesty Strawberry Lime Freezer Jam
Discover the delightful twist of our Zesty Strawberry Lime Freezer Jam, a refreshing and vibrant spread that perfectly balances sweetness with a hint of tanginess, ideal for those looking to brighten up their breakfast. Easy to make, no cooking required!
Prep time: 15 minutesCook time: Serves: 32
Ingredients
4 cups fresh strawberries, hulled
2 cups granulated sugar
1/4 cup freshly squeezed lime juice
1 tablespoon lime zest
1 packet (1.59 oz) instant fruit pectin
Instructions
1. In a large mixing bowl, mash strawberries using a potato masher until slightly chunky.
2. Add sugar, lime juice, and lime zest to the strawberries, stirring well to combine.
3. Let the mixture sit for about 10 minutes to allow the sugar to dissolve.
4. Gradually stir in the instant fruit pectin, ensuring it is fully incorporated.
5. Continue to stir the mixture for 3 minutes to activate the pectin.
6. Pour the jam into clean, BPA-free freezer containers or glass jars, leaving 1/2 inch space at the top to allow for expansion during freezing.
7. Seal the containers and let the jam sit at room temperature for 24 hours to set. Move to the freezer for long-term storage.
Storage
Store in airtight containers in the freezer for up to 1 year. Once opened, keep in the refrigerator for up to 3 weeks.
Reheating
To use, simply thaw at room temperature for 1-2 hours or overnight in the refrigerator. Stir well before serving.
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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.
