Zesty Lime Chicken Fajitas with Avocado Salsa

Discover a refreshing twist on a classic with our Zesty Lime Chicken Fajitas, featuring a vibrant avocado salsa. Perfect for a quick and healthy weeknight dinner, these fajitas blend succulent chicken with the zest of lime, creating an unforgettable Mexican-inspired dish that's both satisfying and flavorful.

Prep time: 20 minutes
Cook time: 30 minutes
Serves: 4

Ingredients

1.5 lbs boneless, skinless chicken breasts

2 tbsp olive oil

1 lime, juiced and zested

2 cloves garlic, minced

1 tsp ground cumin

1 tsp smoked paprika

1/2 tsp salt

1/2 tsp black pepper

2 bell peppers, sliced (any color)

1 large onion, sliced

8 flour tortillas

1 avocado, diced

1/2 cup cherry tomatoes, halved

2 tbsp fresh cilantro, chopped

1/4 cup sour cream

1 lime, cut into wedges

Instructions

1. In a large bowl, mix olive oil, lime juice, lime zest, garlic, cumin, smoked paprika, salt, and black pepper.

2. Add chicken breasts to the marinade, ensuring they are well coated. Marinate for at least 30 minutes in the refrigerator.

3. Preheat a skillet over medium-high heat. Cook the chicken for 6-7 minutes on each side until fully cooked and nicely charred. Remove from the skillet and let rest.

4. In the same skillet, add sliced bell peppers and onion. Sauté for 5-7 minutes until tender-crisp.

5. Slice the cooked chicken into thin strips and return to the skillet to combine with the veggies.

6. Warm the flour tortillas in a separate pan or microwave.

7. For the avocado salsa, mix diced avocado, cherry tomatoes, and fresh cilantro in a small bowl.

8. Assemble the fajitas by placing chicken and vegetable mixture onto each tortilla, topped with the avocado salsa and a dollop of sour cream.

9. Serve with lime wedges on the side.

Storage

Store leftover chicken and vegetable mixture in an airtight container in the refrigerator for up to 3 days. Keep avocado salsa separate and consume within 1 day.

Reheating

To reheat, warm the chicken and vegetable mixture in a skillet over medium heat until heated through. Avoid reheating the avocado salsa.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.