Zesty Lemon Basil Stir Fry

An invigorating stir fry that combines the brightness of lemon with the aromatic touch of basil. Perfect for a quick weeknight dinner while ensuring a healthy, flavorful meal.

Prep time: 10 minutes
Cook time: 15 minutes
Serves: 4

Ingredients

1 lb chicken breast, sliced thin

1 tbsp olive oil

1 cup broccoli florets

1 red bell pepper, sliced

2 cloves garlic, minced

1 tbsp fresh ginger, grated

2 tbsp lemon juice

1 tbsp soy sauce

1/4 cup fresh basil leaves

1 tsp lemon zest

Salt and pepper to taste

Instructions

1. Heat olive oil in a large skillet over medium-high heat.

2. Add sliced chicken breast to the skillet, cooking until golden brown on both sides, about 5 minutes each side.

3. Remove chicken from the skillet and set aside.

4. In the same skillet, add broccoli, bell pepper, garlic, and ginger. Stir fry until vegetables are tender-crisp, about 4 minutes.

5. Return chicken to the skillet.

6. Add lemon juice, soy sauce, and lemon zest. Stir well to coat the chicken and vegetables.

7. Add basil leaves and stir until just wilted, about 1 minute.

8. Season with salt and pepper to taste before serving.

Storage

Store in an airtight container in the refrigerator for up to 3 days.

Reheating

Reheat in a skillet over medium heat until heated through, or microwave for 2-3 minutes.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.