Za’atar Spiced Flatbread Pizza

Savor the exotic flavors of the Middle East with our Za’atar Spiced Flatbread Pizza, a fusion of vibrant spices and creamy toppings perfect for food enthusiasts seeking a unique twist on traditional pizza.

Prep time: 15 minutes
Cook time: 12 minutes
Serves: 4

Ingredients

4 pieces flatbread

1/4 cup olive oil

3 tbsp za’atar spice mix

8 oz crumbled feta cheese

1 cup cherry tomatoes, halved

1/2 cup red onion, thinly sliced

1/4 cup kalamata olives, pitted and sliced

1/4 cup fresh parsley, chopped

2 tbsp pine nuts

1 tbsp lemon juice

Salt and pepper to taste

Instructions

1. Preheat oven to 400°F.

2. Brush flatbreads with olive oil and sprinkle evenly with za’atar spice mix.

3. Scatter crumbled feta cheese over the flatbreads.

4. Arrange cherry tomatoes, red onion, and kalamata olives on top.

5. Bake in the preheated oven for 10-12 minutes until flatbreads are golden and crispy.

6. Remove from oven and sprinkle with fresh parsley, pine nuts, and a drizzle of lemon juice.

7. Season with salt and pepper to taste before serving.

Storage

Store leftovers in an airtight container in the refrigerator for up to 2 days.

Reheating

Reheat in a preheated oven at 350°F for 5-7 minutes or until warmed through.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.