Turmeric Golden Milk Latte

Warm up with a soothing blend of turmeric, ginger, and cinnamon in this golden milk latte. This comforting beverage offers anti-inflammatory benefits, making it an ideal choice for winding down after a long day.

Prep time: 5 minutes
Cook time: 5 minutes
Serves: 2

Ingredients

2 cups

almond milk

1 tsp

ground turmeric

1/2 tsp

ground cinnamon

1/4 tsp

ground ginger

1 tbsp

honey or maple syrup

1/2 tsp

vanilla extract

Pinch

black pepper

Optional: 1 tbsp

coconut oil

Instructions

1. In a small saucepan, combine almond milk, turmeric, cinnamon, ginger, honey or maple syrup, vanilla extract, and black pepper.

2. Whisk together over medium heat until the mixture is hot but not boiling.

3. If using, add coconut oil and continue whisking until frothy.

4. Pour into mugs and serve warm.

Storage

Store any leftover latte in an airtight container in the refrigerator for up to 3 days.

Reheating

Reheat in a small saucepan over low heat, stirring constantly until warm. Do not boil.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.