Traditional Carrot Cake

This moist and flavorful traditional carrot cake is the perfect classic dessert, combining freshly grated carrots, warm spices, and a luscious cream cheese frosting. Ideal for gatherings and celebrations.

Prep time: 20 minutes
Cook time: 30 minutes
Serves: 12

Ingredients

2 cups all-purpose flour

2 cups granulated sugar

1 tsp baking powder

1/2 tsp baking soda

1/2 tsp salt

1 tsp ground cinnamon

1/2 tsp ground nutmeg

1/2 tsp ground ginger

1 1/2 cups vegetable oil

4 large eggs

2 cups grated carrots

1 cup chopped walnuts

1 cup raisins

1 tsp vanilla extract

8 oz cream cheese, softened

1/2 cup unsalted butter, softened

4 cups powdered sugar

1 tsp vanilla extract

Instructions

1. Preheat oven to 350°F (175°C) and grease two 9-inch round cake pans.

2. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, and ginger.

3. In another bowl, combine the oil, eggs, and vanilla extract. Stir the wet ingredients into the dry ingredients until just combined.

4. Fold in the grated carrots, walnuts, and raisins.

5. Divide the batter evenly between the prepared cake pans and smooth the tops.

6. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

7. Allow the cakes to cool in the pans for 10 minutes, then turn out onto wire racks to cool completely.

8. For the frosting, beat the cream cheese and butter together until smooth. Gradually add the powdered sugar and vanilla extract, beating until creamy.

9. Once the cakes are completely cool, spread the frosting over the top of one cake, place the other cake on top, and frost the top and sides.

Storage

Store the carrot cake in an airtight container in the refrigerator for up to 5 days.

Reheating

Allow the cake to come to room temperature or warm slices briefly in the microwave for 10-15 seconds.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.