Traditional Bayou Blend
A robust and aromatic homemade Cajun seasoning blend that captures the spirit of the Bayou. Perfect for adding a spicy kick to meats, seafood, and vegetables.
Prep time: 5 minutesCook time: Serves: 24
Ingredients
2 tbsp paprika
1 tbsp garlic powder
1 tbsp onion powder
1 tbsp dried oregano
1 tbsp dried thyme
1 tbsp black pepper
1/2 tbsp cayenne pepper
1/2 tbsp salt
1/2 tbsp white pepper
Instructions
1. Measure out all the spices and herbs.
2. Combine all ingredients in a small bowl and mix well.
3. Transfer the seasoning blend to an airtight container for storage.
Storage
Store in an airtight container in a cool, dry place for up to 6 months.
Reheating
Not applicable - dry seasoning does not require reheating.
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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.