Summer Citrus Salsa

A refreshing and vibrant salsa with a citrus twist, perfect for summer gatherings. Bursting with fresh flavors and easy to make, this salsa variation will become your go-to appetizer for picnics and barbecues.
Prep time: 15 minutes
Cook time:
Serves: 6

Ingredients

2 cups diced tomatoes
1 cup diced mango
1/2 cup diced red onion
1/4 cup chopped fresh cilantro
1/4 cup freshly squeezed lime juice
1 tablespoon orange zest
1 jalapeño, seeded and minced
1/4 teaspoon salt
1/4 teaspoon black pepper

Instructions

1. In a large bowl, combine the diced tomatoes, mango, and red onion.
2. Add the chopped cilantro, lime juice, and orange zest, stirring to combine.
3. Mix in the minced jalapeño, salt, and black pepper.
4. Toss until all ingredients are well distributed.
5. Serve immediately or refrigerate for 30 minutes to let flavors meld.

Storage

Store in an airtight container in the refrigerator for up to 3 days.

Reheating

To reheat, bring to room temperature and serve chilled; do not microwave.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.