Spicy Tomato Basil Mary

Discover a refreshing twist on the classic Bloody Mary with our Spicy Tomato Basil Mary, featuring a blend of spicy, sweet, and savory flavors that tantalize your taste buds.

Prep time: 5 minutes
Cook time:
Serves: 1

Ingredients

2 oz vodka

4 oz tomato juice

1/2 oz lemon juice (freshly squeezed)

1 tsp hot sauce

1/2 tsp Worcestershire sauce

1/4 tsp smoked paprika

1/4 tsp celery salt

1/4 tsp ground black pepper

2 fresh basil leaves

1 slice of crispy bacon (for garnish)

1 cherry tomato (for garnish)

1 celery stalk (for garnish)

Instructions

1. In a shaker, combine vodka, tomato juice, lemon juice, hot sauce, Worcestershire sauce, smoked paprika, celery salt, and ground black pepper.

2. Shake well to blend the ingredients thoroughly.

3. Tear the basil leaves and add them to the shaker, then gently muddle to release their flavor.

4. Fill a glass with ice cubes and strain the mixture from the shaker into the glass.

5. Garnish with a slice of crispy bacon, a cherry tomato, and a celery stalk.

Storage

Store the mix without garnishes in the refrigerator in a sealed container for up to 2 days.

Reheating

This cocktail is best consumed fresh and does not require reheating.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.