Savory Slow Cooked Pork Chops

Discover the rich, savory flavors of our Savory Slow Cooked Pork Chops - a tender and juicy delight perfect for family dinners. Easy to prepare in a crock pot, this recipe ensures a delicious meal with minimal effort, ideal for busy weeknights.

Prep time: 10 minutes
Cook time: 7 hours
Serves: 4

Ingredients

4 bone-in pork chops

1 packet (1 oz) onion soup mix

1 can (10.5 oz) cream of mushroom soup

1/2 cup of water

1 teaspoon garlic powder

1 teaspoon black pepper

1 tablespoon vegetable oil

Instructions

1. Heat the vegetable oil in a skillet over medium-high heat. Brown the pork chops on both sides, about 3-4 minutes per side.

2. In a medium bowl, mix together the onion soup mix, cream of mushroom soup, and water until well combined.

3. Place the browned pork chops in the bottom of the crock pot.

4. Pour the soup mixture over the pork chops, ensuring they are well covered.

5. Sprinkle garlic powder and black pepper over the top.

6. Cover and cook on low for 6-7 hours, or until the pork chops are tender and cooked through.

7. Serve hot with your choice of sides.

Storage

Store leftover pork chops in an airtight container in the refrigerator for up to 3 days.

Reheating

Reheat in the microwave on medium power for 2-3 minutes, or until heated through. Alternatively, reheat in an oven at 350°F for about 15 minutes.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.