Savory Herb Sausage Cheese Bites

Discover the perfect appetizer with these Savory Herb Sausage Cheese Bites that combine sharp cheddar and aromatic herbs, a crowd-pleaser for any occasion.

Prep time: 15 minutes
Cook time: 20 minutes
Serves: 24

Ingredients

1 lb ground breakfast sausage

2 cups shredded sharp cheddar cheese

1 1/2 cups all-purpose flour

2 tsp baking powder

1/4 cup chopped fresh parsley

1 tbsp chopped fresh rosemary

1/2 tsp garlic powder

1/4 tsp black pepper

1/2 cup buttermilk

Instructions

1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.

2. In a large mixing bowl, combine the ground sausage, shredded cheddar cheese, flour, and baking powder.

3. Add the chopped parsley, rosemary, garlic powder, and black pepper to the mixture, ensuring even distribution.

4. Gradually stir in the buttermilk until just combined and the mixture holds together.

5. Use a tablespoon or cookie scoop to shape the mixture into 1-inch balls and place them on the prepared baking sheet.

6. Bake in the preheated oven for 18-20 minutes, or until the cheese bites are golden brown and cooked through.

7. Let them cool slightly on a wire rack before serving warm.

Storage

Store in an airtight container in the refrigerator for up to 3 days.

Reheating

Reheat in a preheated oven at 350°F (175°C) for 5-7 minutes or until heated through.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.