Savory Herb Chicken Sausage
Discover the delightful taste of our Savory Herb Chicken Sausage, crafted with a unique blend of herbs and spices, perfect for a healthy homemade meal. Enjoy this easy-to-make sausage that is perfect for any occasion.
Prep time: 15 minutesCook time: 10 minutesServes: 4
Ingredients
2 lbs ground chicken
1/2 cup breadcrumbs
1/4 cup fresh parsley, chopped
1 tbsp garlic powder
2 tsp salt
1 tsp black pepper
1/2 tsp thyme
1/2 tsp sage
1/2 tsp rosemary
1/4 tsp nutmeg
2 tbsp olive oil
Instructions
1. In a large bowl, combine ground chicken, breadcrumbs, parsley, garlic powder, salt, pepper, thyme, sage, rosemary, and nutmeg. Mix until well combined.
2. Divide the mixture into 8 equal portions, shaping each into a sausage link.
3. Heat olive oil in a large skillet over medium heat.
4. Cook the sausages for 4-5 minutes on each side, or until they are golden brown and cooked through.
5. Remove from heat and let them rest for a few minutes before serving.
Storage
Store cooked sausages in an airtight container in the refrigerator for up to 3 days.
Reheating
Reheat sausages in a skillet over medium heat for about 5 minutes, or until heated through.
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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.