No-Bake Chocolate Almond Cookies

Discover the ultimate no-bake cookie recipe that combines the rich flavors of chocolate and almond for a delightful, quick, and easy treat that requires no oven time. Perfect for busy schedules and enjoyable any time of the year.
Prep time: 10 minutes
Cook time:
Serves: 24

Ingredients

2 cups granulated sugar
1/2 cup unsweetened cocoa powder
1/2 cup unsalted butter
1/2 cup whole milk
1 tsp vanilla extract
1/4 tsp almond extract
1/2 cup almond butter
3 cups quick-cooking oats
1/2 cup chopped almonds

Instructions

1. In a medium saucepan, combine the sugar, cocoa powder, butter, and milk. Heat over medium, stirring constantly until it comes to a boil.
2. Let the mixture boil for 1 minute, then remove from heat.
3. Stir in the vanilla extract, almond extract, and almond butter until smooth.
4. Fold in the oats and chopped almonds until evenly coated.
5. Drop spoonfuls of the mixture onto parchment paper-lined baking sheets.
6. Allow cookies to cool and set for about 30 minutes.

Storage

Store cookies in an airtight container at room temperature for up to one week.

Reheating

No reheating required, enjoy at room temperature.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.