MVP Monster Cookies
Indulge in our MVP Monster Cookies, a delightful blend of chewy oats, rich chocolate chips, and vibrant candies. Perfect for celebrating your basketball season victory, these cookies are the ultimate sweet treat that combines textures and flavors in a way that everyone will love.
Prep time: 15 minutesCook time: 15 minutesServes: 24
Ingredients
1 cup butter, softened
1 1/4 cups brown sugar
1 cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
2 teaspoons baking soda
1/2 teaspoon salt
2 cups all-purpose flour
2 cups rolled oats
1 cup chocolate chips
1 cup colorful chocolate candies
1/2 cup chopped nuts (optional)
Instructions
1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
2. In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth and creamy.
3. Beat in the eggs one at a time, then stir in the vanilla extract.
4. In a separate bowl, mix the baking soda, salt, and flour. Gradually add this to the creamed mixture, mixing until well combined.
5. Stir in the oats, chocolate chips, colorful candies, and nuts (if using) until evenly distributed.
6. Drop tablespoon-sized balls of dough onto the prepared baking sheets, leaving about 2 inches between each cookie.
7. Bake in the preheated oven for 12-15 minutes, or until the edges are golden brown.
8. Allow cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Storage
Store in an airtight container at room temperature for up to one week.
Reheating
If desired, warm in a microwave for 10-15 seconds.
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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.