Mom's Secret Lasagna

Experience the heartwarming essence of Italian cuisine with Mom's Secret Lasagna. Layered with a robust, meaty tomato sauce, silky béchamel, and a blend of gooey cheeses, this lasagna promises a feast of flavors. Perfect for a special occasion like an anniversary, it is the culinary embodiment of love and celebration.

Prep time: 30 minutes
Cook time: 40 minutes
Serves: 8

Ingredients

1 lb ground beef

1 lb ground pork

2 cloves garlic, minced

1 onion, finely chopped

28 oz can crushed tomatoes

12 oz tomato paste

2 tsp sugar

1 tsp dried basil

1 tsp dried oregano

Salt and pepper to taste

3 cups whole milk

1/4 cup unsalted butter

1/4 cup all-purpose flour

1/4 tsp nutmeg

9 lasagna noodles

2 cups ricotta cheese

1/2 cup grated Parmesan cheese

2 cups shredded mozzarella cheese

Instructions

1. Preheat oven to 375°F.

2. In a large skillet, brown ground beef and pork over medium heat. Add garlic and onion, sauté until translucent.

3. Stir in crushed tomatoes, tomato paste, sugar, basil, oregano, salt, and pepper. Simmer for 30 minutes.

4. In a saucepan, melt butter over medium heat. Add flour, stir continuously for 1 minute.

5. Gradually whisk in milk, cooking until thickened. Season with nutmeg, salt, and pepper.

6. Boil lasagna noodles according to package instructions. Drain and set aside.

7. Spread a thin layer of meat sauce in a 9x13 inch baking dish. Layer noodles, meat sauce, béchamel, ricotta, and mozzarella. Repeat layers, ending with mozzarella and Parmesan on top.

8. Cover with foil and bake for 25 minutes, then uncover and bake for an additional 15 minutes until cheese is bubbly and golden.

9. Allow to cool for 10 minutes before serving.

Storage

Store in an airtight container in the refrigerator for up to 3 days or freeze for up to 1 month.

Reheating

Reheat in a preheated oven at 350°F for 20 minutes or until heated through. If frozen, thaw overnight in the refrigerator before reheating.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.