Layered Fiesta Delight

Layered Fiesta Delight is a vibrant and flavorful appetizer that brings together the essence of Mexican cuisine. This dish features layers of creamy and zesty ingredients that create a delightful harmony of flavors and textures. Perfect for parties, this dip offers a taste of tradition with each scoop.

Prep time: 15 minutes
Cook time:
Serves: 8

Ingredients

1 can (16 oz) refried beans

1 cup sour cream

1 cup guacamole

1 cup salsa

1 cup shredded cheddar cheese

1/2 cup sliced black olives

1/2 cup chopped green onions

1/4 cup chopped cilantro

1 tbsp taco seasoning mix

Instructions

1. Spread refried beans evenly on the bottom of a 9x13 inch serving dish.

2. In a small bowl, mix sour cream with taco seasoning and spread over the beans layer.

3. Gently spread guacamole over the sour cream layer.

4. Pour salsa evenly over the guacamole layer.

5. Sprinkle shredded cheddar cheese over the salsa.

6. Scatter sliced black olives and chopped green onions on top of the cheese.

7. Garnish with chopped cilantro before serving.

Storage

Store the dip in an airtight container in the refrigerator for up to 2 days.

Reheating

Allow the dip to sit at room temperature for 30 minutes before serving for optimal flavor.

Scan for cooking tips & leave a review!

itsonly.recipes/view/layered-fiesta-delight

This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.