Herbed Parmesan Garlic Bread

Discover the ultimate twist on classic garlic bread with our Herbed Parmesan Garlic Bread, featuring a delightful balance of herbs, cheese, and garlic, perfect for any gathering or family dinner.

Prep time: 10 minutes
Cook time: 15 minutes
Serves: 8

Ingredients

1 loaf French bread

1/2 cup unsalted butter, softened

4 cloves garlic, minced

1/4 cup fresh parsley, chopped

1/4 cup fresh basil, chopped

1/2 cup grated Parmesan cheese

1/2 teaspoon salt

1/4 teaspoon black pepper

1 teaspoon Italian seasoning

1 tablespoon olive oil

Instructions

1. Preheat your oven to 375°F (190°C).

2. Slice the French bread loaf in half horizontally.

3. In a mixing bowl, combine softened butter, minced garlic, chopped parsley, chopped basil, grated Parmesan cheese, salt, and black pepper.

4. Spread the butter mixture evenly on both halves of the bread.

5. Sprinkle the Italian seasoning over the top.

6. Drizzle olive oil lightly over the bread for added flavor.

7. Place the bread halves on a baking sheet and bake in the preheated oven for 12-15 minutes or until golden and crispy.

8. Remove from oven, slice, and serve warm.

Storage

Store leftovers in an airtight container at room temperature for up to 2 days.

Reheating

Preheat oven to 350°F (175°C) and reheat bread for 5-7 minutes or until warmed through.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.