Decadent Dark Chocolate Fudge Pie
Indulge in a rich and gooey dark chocolate fudge pie, perfect for chocolate lovers seeking a quick and satisfying dessert.
Prep time: 10 minutesCook time: 30 minutesServes: 8
Ingredients
1 cup granulated sugar
1/2 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1/2 teaspoon salt
1/2 cup unsalted butter, melted
2 large eggs
1 teaspoon vanilla extract
1/4 cup dark chocolate chips
1 pre-made pie crust
Instructions
1. Preheat your oven to 350°F.
2. In a large mixing bowl, combine sugar, flour, cocoa powder, and salt.
3. Stir in melted butter until well combined.
4. Add eggs one at a time, mixing well after each addition.
5. Stir in vanilla extract and dark chocolate chips.
6. Pour the mixture into the pre-made pie crust, spreading it evenly.
7. Bake in the preheated oven for 25-30 minutes or until the center is set.
8. Allow the pie to cool before serving.
Storage
Store in an airtight container at room temperature for up to 3 days.
Reheating
Reheat slices in a microwave for 15-20 seconds or until warm.
Scan for cooking tips & leave a review!
itsonly.recipes/view/decadent-dark-chocolate-fudge-pie
This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.
