Decadent Chocolate Almond Fudge

This Decadent Chocolate Almond Fudge is a luxurious treat that combines rich chocolate with the nutty flavor of almonds, perfect for satisfying your sweet tooth.

Prep time: 5 minutes
Cook time: 10 minutes
Serves: 16

Ingredients

2 cups of semisweet chocolate chips

1 can (14 ounces) sweetened condensed milk

1 teaspoon vanilla extract

1/4 teaspoon almond extract

1 cup chopped almonds

1 tablespoon butter

Instructions

1. In a medium saucepan, combine the semisweet chocolate chips and sweetened condensed milk over low heat.

2. Stir continuously until the chocolate is melted and the mixture is smooth.

3. Remove the saucepan from heat and stir in the vanilla and almond extracts.

4. Fold in the chopped almonds.

5. Spread the mixture evenly in a greased 8x8 inch pan.

6. Refrigerate for 2-3 hours or until firm.

7. Cut into squares and serve.

Storage

Store the fudge in an airtight container in the refrigerator for up to 2 weeks.

Reheating

To reheat, allow the fudge to sit at room temperature for about 10 minutes before serving.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.