Crispy Marshmallow Squares

Delight in these nostalgic treats where gooey marshmallow meets crispy rice cereal, creating a beloved dessert that never goes out of style.
Prep time: 5 minutes
Cook time: 10 minutes
Serves: 12

Ingredients

3 tbsp butter
10 oz marshmallows
6 cups crispy rice cereal

Instructions

1. In a large saucepan, melt butter over low heat.
2. Add marshmallows and stir until completely melted.
3. Remove from heat and add crispy rice cereal.
4. Stir until well coated.
5. Press mixture into a greased 13 x 9 x 2-inch pan using a buttered spatula.
6. Cool and cut into squares.

Storage

Store in an airtight container at room temperature for up to 3 days.

Reheating

These treats are best served at room temperature and do not require reheating.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.