Classic Savory Snack Mix
A delightful homemade snack mix bursting with savory flavors, perfect for any gathering or casual munching.
Prep time: 10 minutesCook time: 1 hourServes: 12
Ingredients
3 cups Corn Chex
3 cups Rice Chex
3 cups Wheat Chex
1 cup pretzels
1 cup mixed nuts
6 tablespoons butter
1 tablespoon Worcestershire sauce
1 teaspoon seasoned salt
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Instructions
1. Preheat oven to 250°F.
2. In a small saucepan, melt butter over low heat.
3. Stir in Worcestershire sauce, seasoned salt, garlic powder, and onion powder.
4. In a large bowl, combine Corn Chex, Rice Chex, Wheat Chex, pretzels, and mixed nuts.
5. Pour the butter mixture over the cereal mix and stir until evenly coated.
6. Spread the mixture evenly on a large baking sheet.
7. Bake for 1 hour, stirring every 15 minutes.
8. Remove from oven and let cool completely before serving.
Storage
Store in an airtight container at room temperature for up to 2 weeks.
Reheating
Enjoy at room temperature or reheat in a 250°F oven for 10 minutes.
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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.
