Cheeseburger Shepherd's Pie
Discover a delightful twist on a classic comfort food with our Cheeseburger Shepherd's Pie, combining savory ground beef, creamy mashed potatoes, and melted cheese into a hearty dish perfect for any season.
Prep time: 10 minutesCook time: 30 minutesServes: 6
Ingredients
1 lb ground beef
1 cup chopped onion
1/2 cup chopped bell pepper
1 tbsp Worcestershire sauce
1 cup frozen mixed vegetables
2 cups mashed potatoes
1 cup shredded cheddar cheese
1/2 tsp black pepper
1/4 tsp salt
1 tbsp olive oil
Instructions
1. Preheat your oven to 375°F (190°C).
2. In a large skillet over medium heat, heat olive oil, then add chopped onion and bell pepper, sautéing until soft.
3. Add ground beef to the skillet, cooking until browned and no longer pink.
4. Stir in Worcestershire sauce, salt, and black pepper.
5. Mix in the frozen vegetables and cook for 5 additional minutes.
6. Transfer the beef and vegetable mixture into a baking dish.
7. Spread the mashed potatoes evenly over the beef mixture.
8. Sprinkle shredded cheddar cheese on top of the potatoes.
9. Bake in the preheated oven for 20 minutes or until the cheese is melted and bubbly.
10. Allow to cool for a few minutes before serving.
Storage
Store leftovers in an airtight container in the refrigerator for up to 3 days.
Reheating
Preheat oven to 350°F (175°C) and reheat for 15-20 minutes or until heated through.
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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.
