Broccoli Delight with Lemon-Tahini Drizzle

Discover the vibrant flavors of our Broccoli Delight with Lemon-Tahini Drizzle, a perfect blend of earthy broccoli and zesty lemon for a healthful and quick side dish.

Prep time: 10 minutes
Cook time: 20 minutes
Serves: 4

Ingredients

2 heads fresh broccoli (about 1.5 lbs)

2 tbsp olive oil

1/4 tsp salt

1/4 tsp black pepper

1 lemon, juiced

2 tbsp tahini

1 clove garlic, minced

1 tbsp water

1/4 cup slivered almonds, toasted

Instructions

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

2. Cut broccoli into florets and toss with olive oil, salt, and pepper in a large bowl.

3. Spread the broccoli evenly on the prepared baking sheet and roast for 20 minutes, or until tender and slightly crispy.

4. In a small bowl, whisk together lemon juice, tahini, minced garlic, and water until smooth to make the drizzle.

5. Once broccoli is roasted, place it on a serving platter and drizzle with the lemon-tahini sauce.

6. Sprinkle toasted slivered almonds over the top before serving.

Storage

Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Reheating

Reheat in the oven at 350°F for 10 minutes or until warm, or microwave on medium heat for 1-2 minutes.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.