Spice up Your Kitchen: 12 Fiery Recipes for those Who Love a Scoville Challenge

These wings are not for the faint-hearted, featuring a fiery hot sauce made with ghost peppers. Serve with a cooling blue cheese dip to balance the heat.

This stir-fry packs a punch with Szechuan peppercorns and dried red chilies that will make your taste buds tingle. Perfect for those who love a spicy Asian flair.

Turn up the heat on this classic with habanero peppers and a touch of dark chocolate for depth. A hearty dish that’s sure to warm you up from the inside out.

Loaded with spicy Andouille sausage and a blend of cayenne and paprika, this jambalaya is a Southern classic with a kick. Enjoy a taste of New Orleans in every bite.

This Indian curry is known for its intense heat, using a mix of red chilies, ginger, and garlic. Serve with steamed rice to soak up the vibrant flavors.

These tacos combine succulent shrimp with a spicy Sriracha glaze. Topped with fresh avocado and lime, they offer a perfect balance of heat and freshness.

Gather friends for a communal dining experience with this spicy Sichuan hot pot. The broth includes mouth-numbing peppercorns and a generous dose of chili oil.

Marinated in a fiery blend of African bird's eye chilies, garlic, and lemon, this grilled chicken dish is perfect for spice lovers seeking an exotic twist.

This salsa combines sweet mangoes with fiery habanero peppers for a dip that’s both refreshing and intense. Perfect with chips or as a topping for grilled fish.

A classic Chinese dish featuring silken tofu in a spicy, savory sauce made with fermented black beans and plenty of chili paste. A vegetarian delight with a fiery edge.

This lamb vindaloo is slow-cooked to perfection with a marinade of vinegar, garlic, and red hot chilies. A rich, spicy dish that’s sure to impress.

This Vietnamese noodle soup gets an upgrade with a spicy broth flavored with star anise, cloves, and plenty of fresh chili. Customize it with your choice of toppings for a personal heat level.