A refreshing and zesty cucumber salad with creamy avocado and tangy lime, perfect for a summer picnic or a healthy side dish. This easy-to-make salad is bursting with fresh flavors and is ideal for those looking for a quick and nutritious option.
This Zesty Avocado Cucumber Salad is inspired by the vibrant flavors of Latin American cuisine, combining the freshness of cucumbers with the creaminess of avocado and a hint of lime.
2 large cucumbers (sliced)
1 ripe avocado (diced)
1/4 cup red onion (finely sliced)
1/4 cup cilantro (chopped)
1 tablespoon lime juice
1 tablespoon olive oil
Salt to taste
Pepper to taste
1. Slice the cucumbers into thin rounds and place them in a large bowl.
2. Dice the avocado and add it to the bowl with the cucumbers.
3. Add the finely sliced red onion and chopped cilantro to the bowl.
4. Drizzle the lime juice and olive oil over the salad ingredients.
5. Season with salt and pepper to taste.
6. Gently toss all the ingredients together until well mixed.
7. Serve immediately or refrigerate to chill before serving.
Store in an airtight container in the refrigerator for up to 2 days. Best enjoyed fresh due to the avocado.
This salad is best enjoyed cold and does not require reheating.
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