Timeless Avocado Toast

πŸ•’ Prep: 5 min
πŸ”₯ Cook: 2 min
🍽 Serves: 2
β˜…β˜…β˜…β˜…β˜…
Be the First to Review!

Avocado toast has become a staple breakfast and brunch option, adored for its simplicity and versatility. This Timeless Avocado Toast recipe elevates the classic with a few flavorful twists, making it a delightful choice for any time of the day.

Ingredients for Timeless Avocado Toast

Avocado: The creamy base of our toast, loaded with healthy fats. Make sure it's ripe for easy mashing and the best flavor.

Whole-grain bread: Provides a hearty, fibrous foundation and a satisfying crunch when toasted.

Lemon juice: Adds a bright, zesty kick and helps prevent the avocado from browning too quickly.

Salt and black pepper: Essential seasonings that enhance the avocado's natural flavor.

Olive oil: A drizzle adds richness and depth. Choose a good quality extra virgin olive oil for the best taste.

Feta cheese: Adds a salty, tangy contrast to the creamy avocado.

Cherry tomatoes: Provide a burst of freshness and a slight sweetness that complements the other ingredients.

Red pepper flakes: Optional, but they add a hint of heat for those who like a little spice.

Tips & Tricks

  • To keep your avocado from browning too quickly, mix in the lemon juice right after mashing.
  • If you like your toast extra crunchy, consider using a broiler instead of a toaster.
  • Experiment with different types of bread for varying textures and flavors.

Serving Suggestions

This avocado toast pairs wonderfully with a side of fresh fruit or a light salad. For a heartier meal, consider serving it alongside poached or scrambled eggs. A glass of freshly squeezed orange juice or a warm herbal tea can complement the flavors perfectly.

Frequently Asked Questions

Can I use another type of cheese instead of feta?
Absolutely! Goat cheese or ricotta can be great substitutes if you're not a fan of feta.
What if I don't have cherry tomatoes?
You can use any type of tomato you have on hand. Just make sure to chop them into small pieces.
How can I make this vegan?
Simply omit the feta cheese or replace it with a plant-based cheese alternative.

Timeless Avocado Toast Recipe Walkthrough

Start by cutting open your ripe avocado. You’ll know it’s ready if it yields slightly to gentle pressure. Scoop out the flesh into a small bowl. Add the lemon juice, salt, and black pepper, then mash everything together with a fork until it’s smooth and spreadable.

Meanwhile, pop your whole-grain bread slices into the toaster. Toast them to your preferred level of crispness β€” some like it barely golden, others prefer a robust crunch.

Once the bread is toasted, generously spread the avocado mixture over each slice. Use the back of a spoon to spread it evenly, ensuring every bite is coated with that creamy goodness.

Drizzle a little olive oil over the top for an extra touch of richness. Follow up with a sprinkle of feta cheese and cherry tomatoes. If you’re feeling adventurous, add a dash of red pepper flakes for a spicy kick.

Serve your avocado toast immediately while the bread is still warm, and enjoy the medley of flavors with each bite.

Why You'll Love This Recipe

  • Quick and easy to prepare in under 10 minutes.
  • Packed with healthy fats and nutrients from fresh ingredients.
  • Customizable to suit your taste with optional toppings.
  • Perfect balance of creamy, crunchy, and tangy flavors.

Ingredients

1 ripe avocado
2 slices of whole-grain bread
1 tablespoon lemon juice
1/4 teaspoon salt
1/8 teaspoon black pepper
1 tablespoon olive oil
2 tablespoons crumbled feta cheese
1/4 cup cherry tomatoes, halved
1/2 teaspoon red pepper flakes (optional)

Step-by-step Instructions

1. In a small bowl, mash the ripe avocado with lemon juice, salt, and black pepper until smooth.
2. Toast the slices of whole-grain bread to your desired level of crispness.
3. Spread the mashed avocado mixture evenly over the toasted bread slices.
4. Drizzle with olive oil and sprinkle with crumbled feta cheese, cherry tomatoes, and red pepper flakes, if using.
5. Serve immediately and enjoy your fresh and healthy meal.

Ratings and Comments

Thank you for your rating!