Peppermint White Russian

🕒 Prep: 5 min
🔥 Cook:
🍽 Serves: 1
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Get ready to elevate your cocktail game with the Peppermint White Russian, a festive twist on the classic drink. Perfect for holiday gatherings or cozy nights in, this cocktail combines rich flavors with a minty finish that'll have you feeling merry and bright.

Ingredients for Peppermint White Russian

Vodka serves as the base of the cocktail, providing a clean, neutral spirit that lets the other flavors shine. Coffee liqueur adds depth and richness with its sweet and robust coffee notes. Peppermint schnapps infuses the drink with a refreshing minty flavor, making it perfect for holiday celebrations. Heavy cream gives the cocktail its signature creamy texture, creating a luxurious contrast to the alcohol. Finally, a candy cane crushed for garnish adds a festive touch and a bit of extra sweetness.

Tips & Tricks

  • For an extra minty kick, rim the glass with crushed candy cane before pouring in the drink.
  • Make sure your heavy cream is cold for the best floating effect and texture.
  • If you prefer a less sweet version, reduce the amount of peppermint schnapps slightly.

Serving Suggestions

This Peppermint White Russian pairs beautifully with a plate of holiday cookies or a slice of rich chocolate cake. Enjoy it as a dessert drink or a delightful afternoon treat during the festive season.

Frequently Asked Questions

Can I make this drink ahead of time?
It's best enjoyed fresh, but you can prep the alcohol mix and then add the cream right before serving.
What if I don't have peppermint schnapps?
You can substitute with a splash of peppermint extract and a bit more vodka, but adjust to taste since extracts are more concentrated.

Peppermint White Russian Recipe Walkthrough

Start by filling a cocktail shaker with ice cubes. You want it nice and cold to chill the drink thoroughly. Next, pour in the vodka, coffee liqueur, and peppermint schnapps. Give it a good shake — about 15 to 20 seconds should do the trick — until everything is well-mixed and chilled.

Now, strain the mixture into a rocks glass filled with fresh ice cubes. To achieve the perfect float of cream, slowly pour the heavy cream over the back of a spoon held just above the drink. This helps it sit nicely on top rather than mixing in right away.

Finish it off with a sprinkle of crushed candy cane for that festive look and a little extra sweetness with each sip. Serve immediately and enjoy!

Why You'll Love This Recipe

  • A festive take on a classic cocktail that's perfect for the holiday season.
  • Easy to make with just a few ingredients — no fancy equipment needed.
  • The peppermint schnapps adds a refreshing twist that's both sweet and invigorating.
  • Creamy, smooth, and ideal for both cocktail connoisseurs and novices alike.

Ingredients

1 oz vodka
1 oz coffee liqueur
1 oz peppermint schnapps
2 oz heavy cream
1 candy cane, crushed for garnish
Ice cubes

Step-by-step Instructions

1. Fill a shaker with ice cubes.
2. Add vodka, coffee liqueur, and peppermint schnapps to the shaker.
3. Shake well until chilled and blended.
4. Strain into a rocks glass filled with ice cubes.
5. Slowly pour the heavy cream over the back of a spoon to float on top.
6. Garnish with crushed candy cane for a festive touch.

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