A delightful twist on the classic Old-Fashioned, this Maple-Infused variation brings a rich, warm sweetness to the forefront, creating a perfect balance with the robust flavor of bourbon whiskey. Enjoy this cocktail as a sophisticated addition to your festive gatherings or a cozy night in.
Inspired by the traditional Old-Fashioned, this version infuses the rich sweetness of maple syrup, providing a unique twist that highlights the classic flavors in a new, warm way.
2 oz bourbon whiskey
1/4 oz pure maple syrup
2 dashes Angostura bitters
Orange peel for garnish
Ice cubes
1. In a mixing glass, combine the bourbon whiskey and pure maple syrup.
2. Add two dashes of Angostura bitters to the glass.
3. Fill the glass with ice cubes and stir gently for about 30 seconds to chill and dilute slightly.
4. Strain the mixture into a rocks glass over a large ice cube.
5. Express the oil of an orange peel over the drink by twisting it over the glass, then drop it in as a garnish.
Store any unused bourbon and maple syrup separately in a cool, dry place.
This cocktail is best enjoyed fresh and does not require reheating.