Maple & Smoke Old Fashioned

🕒 Prep: 3 min
🔥 Cook:
🍽 Serves: 1
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If you're looking to elevate your cocktail game with a perfect blend of sweetness and smokiness, the Maple & Smoke Old Fashioned is your go-to recipe. This drink beautifully marries the warmth of bourbon with the rich flavor of maple syrup and a hint of smoked orange for an unforgettable sipping experience.

Ingredients for Maple & Smoke Old Fashioned

The backbone of this cocktail is bourbon, providing a robust, smooth base. We enhance its natural caramel notes with pure maple syrup, which adds a gentle sweetness without overpowering the drink. Angostura bitters introduce a complex aroma with hints of spices, while a dash of smoked orange bitters infuses an intriguing smoky citrus layer. An orange peel is used for its aromatic oils, which give a fresh zestiness, and a maraschino cherry adds a pop of color and a sweet finish. Finally, ice cubes are essential for proper chilling and dilution.

Tips & Tricks

  • Use a large ice cube to minimize dilution and keep the drink chilled longer.
  • Freshly expressing the orange peel over the glass enhances the citrus aroma.
  • For a smokier flavor, consider lightly toasting the orange peel before expressing its oils.

Serving Suggestions

The Maple & Smoke Old Fashioned is a versatile cocktail that pairs beautifully with a charcuterie board laden with smoked meats and sharp cheeses. For a cozy evening, enjoy it alongside roasted nuts or dark chocolate. Its complexity also makes it an excellent companion for a quiet, reflective moment by the fireplace.

Frequently Asked Questions

Can I use a different type of whiskey?
Yes, while bourbon is recommended for its sweetness, rye whiskey can be used for a spicier kick.
Is it necessary to use smoked orange bitters?
While they add a unique layer, you can substitute with regular orange bitters if unavailable.
How should I store leftover maple syrup?
Keep it in a cool, dark place, or refrigerate it after opening to preserve freshness.

Maple & Smoke Old Fashioned Recipe Walkthrough

Start by filling a mixing glass with ice cubes. This helps ensure your drink is well-chilled as you prepare it. Pour in the bourbon, letting it flow over the ice to cool instantly. Add the pure maple syrup next, noting how it sinks into the bourbon, promising sweetness in every sip. Now, add two dashes of Angostura bitters and a single dash of smoked orange bitters. The aroma hits you immediately, hinting at the layers of flavor to come.

Stir the mixture gently but thoroughly for about 30 seconds. This isn't just about mixing; it's the secret to achieving that silky-smooth texture. Strain the cocktail into an old-fashioned glass over a large ice cube. This single cube will keep your drink cold without watering it down too quickly.

Take the orange peel and hold it over the glass. Give it a gentle squeeze to express the oils, releasing a burst of citrus fragrance. Drop the peel into the drink for added flavor. Finish with a maraschino cherry, letting it rest on the rim or drop it into the glass for a touch of color and sweetness. Serve immediately, and enjoy the fruits of your labor.

Why You'll Love This Recipe

  • Perfect balance of sweet and smoky flavors.
  • Easy to make in just a few minutes.
  • Uses simple, quality ingredients you might already have.
  • Impressive cocktail for gatherings or a cozy night in.

Ingredients

2 oz bourbon
1/2 oz pure maple syrup
2 dashes Angostura bitters
1 dash smoked orange bitters
1 orange peel
Ice cubes
1 maraschino cherry

Step-by-step Instructions

1. Fill a mixing glass with ice cubes.
2. Add the bourbon, maple syrup, Angostura bitters, and smoked orange bitters.
3. Stir the mixture for about 30 seconds until well chilled.
4. Strain the cocktail into an old-fashioned glass over a large ice cube.
5. Express the orange peel over the glass, then drop it into the drink.
6. Garnish with a maraschino cherry.
7. Serve immediately.

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