Get ready to elevate your cookie game with these Lemon Burst Cake Mix Cookies! This recipe is your shortcut to a zesty treat that combines the convenience of a cake mix with the delightful punch of fresh lemon zest. Perfect for those sudden sweet cravings or a quick dessert fix.
Lemon cake mix is the backbone of these cookies, providing structure and flavor in one go. The vegetable oil keeps them moist and tender, while eggs lend richness and help the cookies rise. A touch of lemon zest amplifies the citrus notes, making each bite burst with fresh flavor. Finally, a dusting of powdered sugar adds a sweet, delicate coating.
These cookies are fantastic on their own, but for an extra treat, try serving them with a scoop of vanilla ice cream. You could also pair them with a light, herbal tea for a refreshing afternoon snack.
First things first, you'll want to preheat your oven to 350°F (175°C). While that's warming up, grab a baking sheet and line it with parchment paper to prevent sticking.
In a large mixing bowl, combine the lemon cake mix, 1/3 cup of vegetable oil, and two large eggs. Stir everything together until the mix is smooth and well-blended. You can use a spoon or a spatula—whatever feels right to you.
Next, add a tablespoon of freshly grated lemon zest to the mixture. This is where the magic happens! Stir it in thoroughly to ensure that every cookie carries that bright lemon flavor.
Now, it's time to shape your cookies. Roll the dough into 1-inch balls. Don't worry about getting them perfect; rustic is charming! Roll each ball generously in powdered sugar and place them on the prepared baking sheet. Make sure to give them some space—about 2 inches apart—so they have room to spread.
Bake the cookies in your preheated oven for 9 to 11 minutes, or until you see the edges just starting to turn golden. They're ready when they look set but still slightly soft in the center.
Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack. This brief rest helps them firm up and makes moving them easier. Once cooled, enjoy your lemony delights!
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