Creamy Peanut Butter Chocolate Fudge

🕒 Prep: 10 min
🔥 Cook: 5 min
🍽 Serves: 16
★★★★★
Be the First to Review!

If you've got a sweet tooth and a love for the classic combo of peanut butter and chocolate, then this Creamy Peanut Butter Chocolate Fudge is going to hit all the right notes. With just a handful of ingredients, this indulgent treat is perfect for a cozy night in or as a delightful homemade gift.

Ingredients for Creamy Peanut Butter Chocolate Fudge

Granulated sugar is the sweet base of our fudge, providing that classic fudge texture when cooked with other ingredients. Unsweetened cocoa powder gives a rich chocolate flavor without adding extra sweetness. Milk helps to dissolve the sugar and cocoa powder, creating a smooth mixture. Unsalted butter adds creaminess and a bit of richness, enhancing the overall texture. Creamy peanut butter contributes its signature nutty flavor and creaminess, making the fudge irresistibly smooth. A touch of vanilla extract rounds out the flavors, while a small amount of salt balances the sweetness and enhances the chocolate and peanut butter notes.

Tips & Tricks

  • Use a rubber spatula to scrape every last bit of fudge from the saucepan — you don’t want to waste any!
  • If you're having trouble getting smooth pieces, warm your knife slightly under hot water before slicing.
  • Make sure not to stir while the mixture is boiling, as this can cause the sugar to crystallize and change the texture.

Serving Suggestions

For an extra special treat, serve this fudge alongside a scoop of vanilla ice cream. The creamy, cold ice cream pairs beautifully with the rich, dense fudge. If you’re a coffee lover, a small square of this fudge is a delightful companion to a strong espresso.

Frequently Asked Questions

Can I use chunky peanut butter?
Yes, but it will change the texture slightly, adding some crunch to the fudge.
How should I store the fudge?
Keep it in an airtight container at room temperature for up to a week, or refrigerate for up to two weeks.
Can I freeze fudge?
Absolutely! Wrap it tightly in plastic wrap and then in foil before freezing. It will last for up to three months.

Creamy Peanut Butter Chocolate Fudge Recipe Walkthrough

First, prepare your 8x8 inch pan by lining it with parchment paper. This will make removing the fudge much easier later on. In a medium saucepan, combine the granulated sugar, cocoa powder, milk, and unsalted butter. Stir these ingredients together over medium heat until the mixture starts to boil. Once you see bubbles, stop stirring and let it boil undisturbed for five minutes. This is crucial for getting the right fudge texture.

After the five minutes are up, remove the saucepan from the heat. Quickly stir in the creamy peanut butter, vanilla extract, and salt until everything is well combined and smooth. Pour this luscious mixture into your prepared pan, spreading it evenly with a spatula. Now comes the hardest part — waiting. Let the fudge cool at room temperature for at least two hours before cutting it into squares. Trust me, it’s worth the wait!

Why You'll Love This Recipe

  • Quick and easy to make with minimal ingredients.
  • The perfect balance of chocolate and peanut butter flavors.
  • No special equipment needed — just a saucepan and a pan.
  • Great for gifting or a treat-yourself moment.

Ingredients

2 cups granulated sugar
1/2 cup unsweetened cocoa powder
1/2 cup milk
1/4 cup unsalted butter
1/2 cup creamy peanut butter
1 tsp vanilla extract
1/4 tsp salt

Step-by-step Instructions

1. Line an 8x8 inch pan with parchment paper.
2. In a medium saucepan, combine granulated sugar, cocoa powder, milk, and unsalted butter. Stir constantly over medium heat until the mixture begins to boil.
3. Allow the mixture to boil for 5 minutes without stirring.
4. Remove from heat and quickly stir in the creamy peanut butter, vanilla extract, and salt until smooth.
5. Pour the mixture into the prepared pan, spreading it evenly.
6. Let it cool at room temperature for at least 2 hours before cutting into squares.

Ratings and Comments

Thank you for your rating!