If you're on the hunt for a quick and easy appetizer that packs a punch, this Classic Cream Cheese Appetizer is your go-to. With its creamy texture and flavorful toppings, it's perfect for any gathering or casual snack time.
Cream cheese is the star of this dish, providing a smooth and rich base. Make sure it's softened for easy mixing. The sour cream adds a tangy note, while mayonnaise contributes creaminess and a subtle sweetness. Garlic infuses the dish with a savory kick, and the fresh chives add a pop of color and a mild onion flavor. Salt and pepper bring everything together with a balanced seasoning. The cheddar cheese introduces a sharp, cheesy depth, and the pecans on top add a delightful crunch and nutty flavor.
This appetizer pairs wonderfully with a variety of dippers. Offer it alongside crisp crackers, sliced baguette, or fresh veggie sticks like carrots and celery. It's also a hit spread on bagels for a savory breakfast treat.
Start by grabbing a medium bowl and tossing in the softened cream cheese, sour cream, and mayonnaise. Mix these together using a spatula or a hand mixer until you achieve a smooth consistency — think creamy, with no lumps. Next, add the minced garlic and chopped chives. Stir them in until they're well distributed, ensuring every bite will have that lovely garlic and chive flavor.
Now, season your mixture with salt and pepper. Start with a small pinch of each, then taste and adjust to your liking. Stir thoroughly to make sure the seasoning is even. Once you've got your base seasoned to perfection, gently fold in the shredded cheddar cheese. You want to mix it in without losing the fluffy texture you've created.
Transfer your mixture to a serving dish. Spread it out evenly, then sprinkle the chopped pecans over the top. The pecans will add a nice texture contrast and a hint of nuttiness. Finally, pop the dish into the refrigerator and let it chill for at least 30 minutes. This helps the flavors meld together beautifully.
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