Choco-Peanut Butter Delight No-Bakes

🕒 Prep: 15 min
🔥 Cook: 1 minute
🍽 Serves: 24
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If you're looking for a quick, no-bake treat that combines the dreamy duo of chocolate and peanut butter, then you're in for a treat with these Choco-Peanut Butter Delight No-Bakes. Perfect for satisfying those sweet tooth cravings without turning on the oven!

Ingredients for Choco-Peanut Butter Delight No-Bakes

Granulated sugar is the sweet backbone of this recipe, giving the cookies their essential sweetness. Unsweetened cocoa powder provides a deep, rich chocolate flavor that pairs beautifully with peanut butter. Almond milk is a dairy-free alternative that adds creaminess to the mix without overpowering any flavors. Vegan butter helps bind the ingredients together, adding a subtle richness. Creamy peanut butter is key for that classic taste and creamy texture. Vanilla extract enhances all the other flavors with its aromatic touch. Gluten-free rolled oats add structure and a bit of chewiness to each bite. A pinch of salt balances the sweetness and enhances the overall taste.

Tips & Tricks

  • For a firmer texture, let the mixture boil a bit longer before removing from heat.
  • Use a cookie scoop for even-sized cookies and less mess.
  • If you want a nuttier flavor, try using crunchy peanut butter instead of creamy.

Serving Suggestions

These no-bakes are delightful as a standalone snack or dessert. For a fun twist, crumble them over a bowl of vanilla coconut ice cream or pair them with fresh berries for a refreshing contrast. They also make a wonderful addition to a dessert platter alongside other bite-sized treats.

Frequently Asked Questions

Can I use regular milk instead of almond milk?
Yes, you can substitute almond milk with any milk of your choice, but the recipe will no longer be vegan.
How long do these cookies last?
Store them in an airtight container at room temperature, and they'll stay fresh for about a week.
Can I add other mix-ins?
Absolutely! Try adding chopped nuts, shredded coconut, or dried fruit for extra texture and flavor.

Choco-Peanut Butter Delight No-Bakes Recipe Walkthrough

First, grab a large saucepan and combine your sugar, cocoa powder, almond milk, and vegan butter. Set it over medium heat. Stir the mixture continuously — this helps prevent any sticking or burning. Once you see the first bubbles, let it boil for exactly one minute, stirring occasionally to make sure everything melts together smoothly.

After the minute is up, remove the saucepan from the heat. Quickly stir in the peanut butter and vanilla extract until you achieve a smooth consistency. You want everything to be nice and blended before moving to the next step.

Now add the rolled oats and salt. Mix until all the oats are well coated with the chocolate-peanut butter mixture. It should look glossy and inviting.

Finally, using a tablespoon, drop spoonfuls of the mixture onto wax paper. Allow them to cool completely. This will set the cookies, making them firm enough to hold their shape. Once cooled, they're ready to enjoy!

Why You'll Love This Recipe

  • No baking required — perfect for hot days or quick fixes.
  • Rich chocolate flavor paired with creamy peanut butter goodness.
  • Vegan and gluten-free, making it a great choice for various dietary needs.
  • Simple and quick to prepare with everyday pantry staples.

Ingredients

2 cups granulated sugar
1/2 cup unsweetened cocoa powder
1/2 cup almond milk
1/2 cup vegan butter
1 cup creamy peanut butter
1 tablespoon vanilla extract
3 cups certified gluten-free rolled oats
1/4 teaspoon salt

Step-by-step Instructions

1. In a large saucepan, combine the sugar, cocoa powder, almond milk, and vegan butter over medium heat.
2. Stir the mixture continuously until it begins to boil, then allow it to boil for 1 minute, stirring occasionally.
3. Remove the saucepan from heat and immediately stir in the peanut butter and vanilla extract until smooth.
4. Add the rolled oats and salt, mixing until everything is well incorporated.
5. Using a tablespoon, drop the mixture onto wax paper and let them cool completely.

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