Zesty Mandarin Harvest Salad
A refreshing and vibrant salad that combines juicy mandarin oranges with crunchy pecans and creamy feta, creating a delightful harmony of flavors perfect for any season.
Prep time: 15 minutesCook time: Serves: 4
Ingredients
2 cups mixed salad greens
1 cup mandarin orange segments, drained
1/2 cup crumbled feta cheese
1/4 cup chopped pecans
1/4 cup thinly sliced red onion
1/4 cup dried cranberries
2 tablespoons olive oil
1 tablespoon balsamic vinegar
Salt and pepper to taste
Instructions
1. In a large salad bowl, combine mixed salad greens, mandarin orange segments, crumbled feta cheese, chopped pecans, sliced red onion, and dried cranberries.
2. In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
3. Drizzle the dressing over the salad and toss gently to combine.
4. Serve immediately as a refreshing side dish or appetizer.
Storage
Store the salad without dressing in an airtight container in the refrigerator for up to 2 days. Add dressing just before serving to maintain freshness.
Reheating
If needed, serve the salad cold straight from the refrigerator. Do not reheat.
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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.
