Tropical Paloma Refresco

Discover a refreshing twist on the classic Paloma cocktail with our Tropical Paloma Refresco. This vibrant beverage blends the zesty tang of grapefruit with exotic pineapple and coconut flavors, creating a delightful experience perfect for summer gatherings. This easy-to-make cocktail is sure to quench your thirst and impress guests.

Prep time: 5 minutes
Cook time:
Serves: 1

Ingredients

2 oz tequila

1 oz fresh grapefruit juice

0.5 oz fresh lime juice

0.5 oz coconut syrup

1 oz pineapple juice

2 oz club soda

Grapefruit wedge for garnish

Pineapple slice for garnish

Ice cubes

Instructions

1. Fill a shaker with ice cubes.

2. Pour in tequila, fresh grapefruit juice, fresh lime juice, coconut syrup, and pineapple juice.

3. Shake vigorously until well mixed and chilled.

4. Strain into a tall glass filled with ice cubes.

5. Top with club soda and stir gently to combine.

6. Garnish with a grapefruit wedge and a pineapple slice.

Storage

Store any leftover ingredients separately in the refrigerator for up to 3 days.

Reheating

This cocktail is best enjoyed fresh and does not require reheating.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.