Tropical Avocado Smoothie
Dive into a creamy blend of tropical fruits and avocado for a refreshing beverage that energizes and nourishes at any time of the day.
Prep time: 5 minutesCook time: Serves: 2
Ingredients
1 ripe avocado, peeled and pitted
1 banana, peeled and sliced
1 cup pineapple chunks
1/2 cup mango chunks
1 cup coconut water
1/2 cup Greek yogurt
1 tbsp honey (optional)
1/2 tsp vanilla extract
1 cup ice cubes
Instructions
1. Combine avocado, banana, pineapple chunks, and mango chunks in a blender.
2. Add coconut water, Greek yogurt, honey, and vanilla extract.
3. Blend on high speed until smooth and creamy.
4. Add ice cubes and blend again until the ice is crushed and the smoothie is well-mixed.
5. Pour into glasses and serve immediately.
Storage
Store the smoothie in an airtight container in the refrigerator for up to 24 hours.
Reheating
Reblend the smoothie with a few ice cubes to refresh if it has been stored.
Scan for cooking tips & leave a review!
itsonly.recipes/view/tropical-avocado-smoothie
This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.
