Spicy Roasted Cauliflower Tacos

Discover an exciting twist on taco night with our Spicy Roasted Cauliflower Tacos. Perfectly roasted cauliflower florets with a spicy kick are paired with fresh toppings and a tangy lime crema, creating a vegan delight that satisfies every craving. Perfect for those seeking bold flavors and a healthy alternative to traditional tacos.

Prep time: 10 minutes
Cook time: 30 minutes
Serves: 4

Ingredients

1 large head of cauliflower, cut into florets

2 tbsp olive oil

1 tsp chili powder

1/2 tsp smoked paprika

1/4 tsp cayenne pepper

Salt and pepper to taste

8 small corn tortillas

1 cup shredded red cabbage

1 avocado, sliced

1/4 cup fresh cilantro, chopped

1 lime, cut into wedges

1/2 cup vegan sour cream

1 tbsp lime juice

1/4 tsp garlic powder

Instructions

1. Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.

2. In a large bowl, toss the cauliflower florets with olive oil, chili powder, smoked paprika, cayenne pepper, salt, and pepper until evenly coated.

3. Spread the cauliflower on the prepared baking sheet and roast for 25-30 minutes, or until tender and golden brown, flipping halfway through.

4. While the cauliflower is roasting, prepare the lime crema by mixing the vegan sour cream, lime juice, and garlic powder in a small bowl. Set aside.

5. Warm the corn tortillas in a dry skillet over medium heat for about 30 seconds on each side, or until pliable.

6. To assemble the tacos, divide the roasted cauliflower evenly among the tortillas. Top with shredded cabbage, avocado slices, and chopped cilantro.

7. Drizzle with lime crema and serve immediately with lime wedges on the side.

Storage

Store leftover roasted cauliflower and lime crema separately in airtight containers in the refrigerator for up to 3 days.

Reheating

Reheat the cauliflower in a preheated oven at 350°F (175°C) for 10 minutes or until warmed through. Warm tortillas and reassemble tacos as instructed.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.