Spicy Roasted Cauliflower Bites

A delightful blend of spices transforms simple cauliflower into a flavorful, crispy dish perfect for any occasion. These Spicy Roasted Cauliflower Bites are easy to prepare and ideal for those seeking a healthy, low-carb option.

Prep time: 10 minutes
Cook time: 30 minutes
Serves: 4

Ingredients

1 large head of cauliflower

2 tbsp olive oil

1 tsp smoked paprika

1/2 tsp cayenne pepper

1/2 tsp garlic powder

1/2 tsp onion powder

1/2 tsp salt

1/4 tsp black pepper

1 tbsp lemon juice

1 tbsp chopped fresh parsley

Instructions

1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

2. Cut the cauliflower into bite-sized florets and place them in a large mixing bowl.

3. In a small bowl, combine olive oil, smoked paprika, cayenne pepper, garlic powder, onion powder, salt, and black pepper.

4. Drizzle the spice mixture over the cauliflower florets and toss until evenly coated.

5. Spread the cauliflower in a single layer on the prepared baking sheet.

6. Roast in the preheated oven for 25-30 minutes, or until the cauliflower is tender and golden brown, tossing halfway through.

7. Remove from the oven and drizzle with lemon juice before serving.

8. Garnish with chopped fresh parsley.

Storage

Store leftovers in an airtight container in the refrigerator for up to 3 days.

Reheating

Reheat in a preheated oven at 350°F (175°C) for 10-15 minutes until warmed through.

Scan for cooking tips & leave a review!

itsonly.recipes/view/spicy-roasted-cauliflower-bites

This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.