Spicy Chorizo Baked Macaroni and Cheese
A delightful twist on classic macaroni and cheese, combining the rich flavors of chorizo with creamy cheese and a hint of spice for a comforting and indulgent meal.
Prep time: 15 minutesCook time: 30 minutesServes: 6
Ingredients
1 lb elbow macaroni
2 cups shredded sharp cheddar cheese
1 cup shredded Monterey Jack cheese
1 cup grated Parmesan cheese
1 cup milk
2 cups heavy cream
1 lb chorizo sausage, removed from casing
1/2 cup breadcrumbs
1/4 cup butter
1/4 cup all-purpose flour
2 cloves garlic, minced
1 tsp smoked paprika
1/2 tsp cayenne pepper
Salt and pepper to taste
Instructions
1. Preheat your oven to 350°F (175°C).
2. Cook the elbow macaroni according to package instructions until al dente, then drain and set aside.
3. In a large skillet, cook the chorizo over medium heat until fully cooked and slightly crispy. Remove from skillet and set aside.
4. In the same skillet, melt the butter over medium heat, then add the garlic and sauté until fragrant.
5. Add the flour to the skillet, stirring constantly to create a roux. Cook for about 2 minutes.
6. Gradually whisk in the milk and heavy cream, continuing to whisk until the mixture thickens.
7. Stir in the cheddar, Monterey Jack, and half of the Parmesan cheese until melted and smooth.
8. Add the smoked paprika, cayenne pepper, salt, and pepper to the cheese sauce.
9. Combine the cooked macaroni, chorizo, and cheese sauce in a large mixing bowl, mixing until well coated.
10. Transfer the macaroni mixture into a greased 9x13 inch baking dish.
11. In a small bowl, mix the breadcrumbs with the remaining Parmesan cheese, then sprinkle evenly over the macaroni.
12. Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and bubbly.
13. Serve hot and enjoy!
Storage
Store leftovers in an airtight container in the refrigerator for up to 3 days.
Reheating
Reheat in a preheated oven at 350°F (175°C) for 15-20 minutes, or until heated through.
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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.
