Simple Sugar Cookies

Delightfully buttery and sweet, these simple sugar cookies are perfect for any occasion. With a tender crumb and a classic vanilla flavor, they are sure to please everyone from kids to adults.

Prep time: 15 minutes
Cook time: 10 minutes
Serves: 24

Ingredients

1 cup unsalted butter

1 cup granulated sugar

1 large egg

2 tsp vanilla extract

2 3/4 cups all-purpose flour

1/2 tsp baking powder

1/4 tsp salt

Instructions

1. Preheat oven to 350°F

2. In a large bowl, cream together the butter and sugar until light and fluffy

3. Beat in egg and vanilla extract until well combined

4. In another bowl, whisk together flour, baking powder, and salt

5. Gradually add dry ingredients to wet ingredients, mixing until a dough forms

6. Roll dough into 1-inch balls and place on a baking sheet lined with parchment paper

7. Flatten each ball slightly with the bottom of a glass

8. Bake for 8-10 minutes or until edges are lightly golden

9. Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely

Storage

Store cooled cookies in an airtight container at room temperature for up to one week.

Reheating

Enjoy at room temperature or microwave for 10-15 seconds for a warm treat.

Scan for cooking tips & leave a review!

itsonly.recipes/view/simple-sugar-cookies

This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.