Savory Spinach Tart with Herb Crust
Delve into a delightful Savory Spinach Tart with Herb Crust, offering a perfect balance of creamy ricotta and fresh spinach encased in a flaky, herb-infused crust. Ideal for brunch or a light dinner, this tart is sure to captivate your taste buds with its aromatic herbs and rich, savory filling, perfect for spinach lovers and tart enthusiasts. Great for entertaining or as a satisfying meal on its own.
Prep time: 40 minutesCook time: 40 minutesServes: 8
Ingredients
1 1/4 cups all-purpose flour
1/2 teaspoon salt
1/2 cup unsalted butter, chilled and diced
1/4 cup cold water
1 tablespoon fresh thyme, chopped
1 tablespoon fresh rosemary, chopped
1 tablespoon olive oil
1 small onion, finely chopped
2 cloves garlic, minced
10 ounces fresh spinach, washed and chopped
1 cup ricotta cheese
1/2 cup grated Parmesan cheese
2 large eggs
1/2 teaspoon nutmeg
Salt and pepper to taste
Instructions
1. In a large bowl, whisk together flour, salt, thyme, and rosemary.
2. Add diced butter and mix until the mixture resembles coarse crumbs.
3. Stir in cold water, little by little, until the dough forms a ball.
4. Wrap the dough in plastic wrap and refrigerate for at least 30 minutes.
5. Preheat oven to 375°F (190°C).
6. In a skillet, heat olive oil over medium heat and sauté onions and garlic until soft.
7. Add spinach and cook until wilted, then remove from heat and let cool.
8. In a bowl, mix ricotta, Parmesan, eggs, nutmeg, salt, and pepper.
9. Stir in cooled spinach mixture.
10. Roll out dough on a floured surface and fit into a tart pan.
11. Pour spinach mixture into crust.
12. Bake for 35-40 minutes until filling is set and crust is golden.
13. Let cool slightly before serving.
Storage
Store in an airtight container in the refrigerator for up to 3 days.
Reheating
Reheat in a preheated oven at 350°F (175°C) for about 10 minutes or until warmed through.
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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.
