Savory Ham and White Bean Delight
Discover the comforting flavors of our Savory Ham and White Bean Delight, a wholesome soup perfect for cozy evenings. Enjoy its rich blend of savory ham, hearty white beans, and aromatic herbs.
Prep time: 15 minutesCook time: 45 minutesServes: 6
Ingredients
1 lb smoked ham, diced
2 cans (15 oz each) great northern beans, drained and rinsed
1 large onion, chopped
3 carrots, sliced
2 celery stalks, diced
4 cloves garlic, minced
8 cups chicken broth
1 bay leaf
1 tsp dried thyme
1/2 tsp black pepper
Salt to taste
2 tbsp olive oil
Instructions
1. Heat olive oil in a large pot over medium heat.
2. Add onion, carrots, and celery; sauté until softened (about 5 minutes).
3. Stir in garlic and cook for another minute until fragrant.
4. Add the diced ham, beans, chicken broth, bay leaf, thyme, and black pepper.
5. Bring soup to a boil, then reduce heat and let simmer for 30 minutes.
6. Remove bay leaf; season with salt to taste.
7. Serve hot with your choice of bread.
Storage
Store in an airtight container in the refrigerator for up to 3 days.
Reheating
Reheat gently on the stove over medium heat until thoroughly warmed, stirring occasionally.
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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.
