Savory Cheeseburger Soup Delight
This Savory Cheeseburger Soup Delight combines the comforting flavors of a classic cheeseburger into a warm, creamy soup. Perfect for chilly days, this easy-to-make recipe is sure to satisfy the whole family.
Prep time: 15 minutesCook time: 45 minutesServes: 6
Ingredients
1 lb ground beef
1 onion, diced
2 cloves garlic, minced
2 stalks celery, chopped
2 carrots, diced
4 cups chicken broth
3 cups potatoes, peeled and cubed
1 cup heavy cream
2 cups shredded cheddar cheese
1/4 cup all-purpose flour
1/4 cup butter
1 tbsp Worcestershire sauce
1 tsp mustard powder
Salt and pepper to taste
1/4 cup chopped pickles for garnish
1 tbsp fresh chives, chopped
Instructions
1. In a large pot, brown the ground beef over medium heat until fully cooked.
2. Add the diced onion, minced garlic, chopped celery, and diced carrots, and cook until the vegetables are tender.
3. Stir in the flour and butter, cooking until the mixture becomes golden.
4. Gradually add the chicken broth, stirring constantly to prevent lumps.
5. Add the cubed potatoes, bringing the mixture to a boil, then reduce the heat and simmer until the potatoes are tender.
6. Stir in the heavy cream, shredded cheddar cheese, Worcestershire sauce, and mustard powder, allowing the cheese to melt completely.
7. Season with salt and pepper to taste.
8. Serve hot, garnished with chopped pickles and fresh chives.
Storage
Store the soup in an airtight container in the refrigerator for up to 3 days.
Reheating
Reheat the soup gently on the stove over medium-low heat, stirring occasionally, until warmed through.
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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.
