Savory Apple Ham Salad Spread

A delightful twist on the classic ham salad spread featuring the sweetness of apples and the tanginess of Dijon mustard, perfect for sandwiches or crackers.

Prep time: 15 minutes
Cook time:
Serves: 4

Ingredients

2 cups diced cooked ham

1/2 cup diced tart apple (such as Granny Smith)

1/4 cup chopped celery

2 tbsp finely chopped red onion

1/4 cup mayonnaise

1 tbsp Dijon mustard

1 tbsp honey

1 tbsp apple cider vinegar

1/8 tsp ground black pepper

Salt to taste

Instructions

1. In a large mixing bowl, combine the diced ham, diced apple, chopped celery, and chopped red onion.

2. In a small bowl, mix together the mayonnaise, Dijon mustard, honey, apple cider vinegar, ground black pepper, and salt until smooth.

3. Pour the dressing over the ham mixture and stir until all ingredients are thoroughly combined.

4. Cover the bowl and refrigerate for at least 30 minutes to allow flavors to meld.

5. Serve chilled as a filling for sandwiches or as a spread on crackers or bread slices.

Storage

Store the ham salad spread in an airtight container in the refrigerator for up to 3 days.

Reheating

This spread is best served chilled and does not require reheating.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.