Rustic Beef Bourguignon with Root Vegetables

Experience the hearty and rich flavors of our unique Rustic Beef Bourguignon with Root Vegetables recipe. This original twist on the classic French dish includes a medley of root vegetables, adding depth and earthiness to the robust red wine and beef stew. Perfect for cozy dinners and special occasions.
Prep time: 20 minutes
Cook time: 4 hours
Serves: 6

Ingredients

3 lbs beef chuck, cut into 2-inch cubes
2 tbsp olive oil
8 oz bacon, diced
1 large onion, chopped
2 cloves garlic, minced
2 tbsp all-purpose flour
3 cups red wine
2 cups beef stock
2 tbsp tomato paste
1 tbsp fresh thyme leaves
2 bay leaves
4 carrots, cut into chunks
2 parsnips, cut into chunks
2 turnips, cut into chunks
8 oz pearl onions, peeled
8 oz button mushrooms, quartered
Salt and pepper to taste

Instructions

1. Preheat your oven to 325°F.
2. In a large Dutch oven, heat olive oil over medium-high heat. Add the bacon and cook until crisp. Remove and set aside.
3. In the same pot, brown the beef cubes in batches, ensuring not to overcrowd the pan. Remove and set aside.
4. Add the chopped onion and garlic to the pot. Sauté until translucent.
5. Stir in flour and cook for 1 minute. Gradually add red wine, scraping up any browned bits.
6. Return beef and bacon to the pot. Stir in beef stock, tomato paste, thyme, and bay leaves. Bring to a simmer.
7. Add carrots, parsnips, and turnips. Cover the pot and transfer to oven. Cook for 2.5 hours, stirring occasionally.
8. Add pearl onions and mushrooms. Continue cooking in the oven for another 30 minutes until vegetables are tender.
9. Season with salt and pepper before serving.

Storage

Refrigerate in an airtight container for up to 3 days. For longer storage, freeze for up to 3 months.

Reheating

Reheat gently on the stovetop over medium heat until warmed through. Add a splash of beef stock if needed to thin the sauce.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.