Herb-Infused London Broil with Garlic Butter

Experience the exquisite taste of our Herb-Infused London Broil with Garlic Butter—a mouthwatering dish that perfectly balances succulent beef, aromatic herbs, and rich garlic butter. Ideal for special occasions or a fancy weeknight dinner, this recipe will delight your guests and family alike. Discover the secret to mastering London Broil with this easy-to-follow recipe.

Prep time: 15 minutes
Cook time: 10 minutes
Serves: 4

Ingredients

2 lbs top round beef steak

1/4 cup olive oil

3 tbsp balsamic vinegar

2 tbsp soy sauce

4 cloves garlic, minced

1 tbsp fresh rosemary, chopped

1 tbsp fresh thyme, chopped

1/2 tsp black pepper

1 tsp salt

4 tbsp unsalted butter

2 tbsp chopped parsley

Instructions

1. In a large mixing bowl, whisk together olive oil, balsamic vinegar, soy sauce, minced garlic, rosemary, thyme, black pepper, and salt.

2. Place the beef steak in a resealable plastic bag and pour the marinade over it. Seal the bag and marinate in the refrigerator for at least 2 hours or overnight.

3. Preheat your grill to medium-high heat.

4. Remove the steak from the marinade and pat it dry with paper towels.

5. Grill the steak for 4-5 minutes on each side for medium-rare, adjusting the time to your preferred doneness.

6. While the steak is grilling, melt butter in a small saucepan over medium heat. Stir in the parsley and a pinch of salt.

7. Once the steak is cooked, remove it from the grill and let it rest for 5-10 minutes.

8. Slice the steak thinly against the grain and drizzle the garlic butter over the slices before serving.

Storage

Store leftovers in an airtight container in the refrigerator for up to 3 days.

Reheating

To reheat, place slices in a skillet over medium heat for 3-4 minutes, or until warmed through.

Scan for cooking tips & leave a review!

itsonly.recipes/view/herb-infused-london-broil-with-garlic-butter

This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.