Hearty Cabbage Soup

Discover the comforting embrace of this timeless Hearty Cabbage Soup, a nourishing blend of fresh vegetables and savory herbs perfect for a cozy meal. Ideal for those looking to indulge in a delicious yet healthy meal.

Prep time: 15 minutes
Cook time: 45 minutes
Serves: 6

Ingredients

1 medium head of cabbage, chopped

2 tablespoons olive oil

1 large onion, chopped

3 carrots, sliced

3 cloves garlic, minced

8 cups vegetable broth

2 large potatoes, peeled and diced

1 teaspoon salt

1/2 teaspoon black pepper

1 teaspoon dried thyme

1 bay leaf

2 tablespoons fresh parsley, chopped

Instructions

1. Heat olive oil in a large pot over medium heat.

2. Add chopped onion and garlic; sauté until translucent.

3. Stir in carrots and potatoes, cooking for 5 minutes.

4. Add chopped cabbage and continue to sauté for another 5 minutes.

5. Pour in vegetable broth and bring to a boil.

6. Add salt, pepper, thyme, and bay leaf.

7. Reduce heat and let simmer for 30 minutes, stirring occasionally.

8. Remove bay leaf and stir in fresh parsley before serving.

Storage

Store in an airtight container in the refrigerator for up to 4 days.

Reheating

Reheat on the stovetop over medium heat until warmed through, or microwave on high in a microwave-safe bowl for 2-3 minutes.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.