Grilled Honey Lime Chicken Skewers

These delightful Grilled Honey Lime Chicken Skewers are a perfect balance of sweet and tangy flavors. Marinated in honey and fresh lime juice, these skewers are a refreshing addition to any meal. Perfect for a summer barbecue or a quick weeknight dinner, they bring a zesty and succulent flavor that everyone will love.

Prep time: 15 minutes
Cook time: 18 minutes
Serves: 4

Ingredients

1.5 lbs chicken breast

1/4 cup honey

1/4 cup fresh lime juice

2 tbsp soy sauce

1 tbsp olive oil

2 cloves garlic, minced

1 tsp ground cumin

1/2 tsp salt

1/4 tsp black pepper

1/4 cup chopped fresh cilantro (for garnish)

Lime wedges (for serving)

Skewers

Instructions

1. In a medium bowl, whisk together honey, lime juice, soy sauce, olive oil, minced garlic, cumin, salt, and pepper.

2. Cut the chicken breast into 1-inch cubes and place them in a large resealable bag.

3. Pour the marinade over the chicken, seal the bag, and massage to coat the chicken evenly. Refrigerate for at least 1 hour, or up to 4 hours for more flavor.

4. Preheat the grill to medium-high heat and lightly oil the grates.

5. Thread the marinated chicken pieces onto skewers, leaving a little space between each piece.

6. Grill the skewers for about 6-8 minutes per side, or until the chicken is cooked through and has nice grill marks.

7. Remove from the grill and let rest for a couple of minutes. Sprinkle with fresh cilantro and serve with lime wedges.

Storage

Store leftover skewers in an airtight container in the refrigerator for up to 3 days.

Reheating

Reheat skewers on a grill over medium heat or in the oven at 350°F until warmed through, about 10 minutes.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.